Friday 8th June

June Wine Evening

Join us for our New Zealand wine and food evening on Friday 8th June.

Enjoy a five course meal designed by our Head Chef, Mathias Oberg who has recently been awarded a 2nd AA Rosette.  Each course will be paired with a fine selection of delicious New Zealand wines.

Five course dinner, room and breakfast:

Prices from £140 per person or stay two nights from £240 per person

Ticket only:

£60 per person 

To book call 01271 890212 or email events@sauntonsands.com