New Zealand Wine and Dinner Evening

Join us for our New Zealand wine and dinner evening on Friday 8th June.

Enjoy a five course meal designed by our Head Chef, Mathias Oberg who has recently been awarded a 2nd AA Rosette.  Each course will be paired with a fine selection of delicious New Zealand wines.

Five course dinner, room and breakfast:

Friday 8th: Prices from £140 per person 

Why not stay 2 nights from £260 per person, including dinner.  

Ticket only:

£60 per person 

To book call 01271 890212 or email events@sauntonsands.com

Offer includes dinner on both nights.